{"id":3198,"date":"2013-05-01T09:01:13","date_gmt":"2013-05-01T07:01:13","guid":{"rendered":"http:\/\/www.zonderdank.be\/saturnein\/?p=3198"},"modified":"2013-05-01T09:03:29","modified_gmt":"2013-05-01T07:03:29","slug":"weekmenu-week-17-2","status":"publish","type":"post","link":"https:\/\/www.zonderdank.be\/saturnein\/2013\/05\/01\/weekmenu-week-17-2\/","title":{"rendered":"Weekmenu &#8211; week 17"},"content":{"rendered":"<div>\n<div><strong>maandag: <\/strong>wok met varkensmignonette, pasta en groentjes (ajuin, broccoli, wortels)<\/div>\n<div><strong>dinsdag: <\/strong>verse zalm gebakken in de pan, aardappelen, spinazie<\/div>\n<div><strong>woensdag: <\/strong>aardappelen, kalkoen-ham-prei, zelfgemaakte appelmoes (bedoeling was, rode kool, maar die zag er onverwacht niet fris genoeg uit)<\/div>\n<div><strong>donderdag: <\/strong><a href=\"http:\/\/www.colruyt.be\/colruyt\/static\/culinair\/recept-nl.shtml?20803&amp;5&amp;0\">gratin van zoete aardappelen prei<\/a> met een gekookt eitje erbij (een veggie schotel waar -eindelijk- iedereen tevreden mee was)<\/div>\n<div><strong>vrijdag: <\/strong>spaghetti<\/div>\n<div><strong>zaterdag: <\/strong>pita<\/div>\n<div><strong>zondag:<\/strong>\u00c2\u00a0gehakt met ajuin, wortel, selder, venkel en tomaat, met aardappeltjes<\/div>\n<div><\/div>\n<div>en bij deze wens ik u allemaal nog <span style=\"color: #ff0000;\"><strong>nen zoaligen uugtdag<\/strong><\/span>!<\/div>\n<p>&nbsp;<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>maandag: wok met varkensmignonette, pasta en groentjes (ajuin, broccoli, wortels) dinsdag: verse zalm gebakken in de pan, aardappelen, spinazie woensdag: aardappelen, kalkoen-ham-prei, zelfgemaakte appelmoes (bedoeling was, rode kool, maar die zag er onverwacht niet fris genoeg uit) donderdag: gratin van zoete aardappelen prei met een gekookt eitje erbij (een veggie schotel waar -eindelijk- iedereen tevreden [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-3198","post","type-post","status-publish","format-standard","hentry","category-lekker"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p2l47o-PA","jetpack_likes_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/posts\/3198","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/comments?post=3198"}],"version-history":[{"count":5,"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/posts\/3198\/revisions"}],"predecessor-version":[{"id":3202,"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/posts\/3198\/revisions\/3202"}],"wp:attachment":[{"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/media?parent=3198"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/categories?post=3198"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.zonderdank.be\/saturnein\/wp-json\/wp\/v2\/tags?post=3198"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}